Now available in PurePitch® Next Generation size.
Classic yeast from a famous Bavarian monastery. This strain develops a creamy, malty beer profile with low sulfur production and low esters. It is a great choice for styles like traditional helles, Oktoberfest, bock, and dunkel.
The PurePitch® Next Generation pack combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!
Price is per pouch and includes an ice pack for shipping at no additional cost to keep your yeast cool during transit. Refrigerate as soon as you receive your order.
This is a limited, seasonal release.
Attenuation: 70-76%
Flocculation: Medium
Optimum Fermentation Temperature: 10-12°C
Alcohol Tolerance: 8-12%
STA1: Negative
From: White Labs, USA
More information on White Labs yeast can be found on our liquid yeast page.
