Lactose - a non-fermentable sugar used to add sweetness to your brew. Lactose is often used in stout recipes.
Use approximately 100gm per 25 litres of beer, or adjust amount to suit.
Note: packaging may vary.
Size: 450g
Made in: New Zealand
Lactose - a non-fermentable sugar used to add sweetness to your brew. Lactose is often used in stout recipes.
Use approximately 100gm per 25 litres of beer, or adjust amount to suit.
Note: packaging may vary.
Size: 450g
Made in: New Zealand
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